imesh

  Compared to coated wok pan, the surface of this carbon steel pan is nitrided for non-stick, non-rust, and scratch-resistant, easy-to-clean properties. The nonstick wok help you cook healthier meals with less oil, and keep more nutrients and flavor. The wok pan with lid ensures that there is no chemical coating, so you don't have to worry about toxic substances and coating falling off, making your cooking healthier and more secure. Premium Material and Fast Heating: The wok pan is made of high-quality black carbon steel material, forged at high temperatures, and produced by traditional production technology.  the inner walls are thickened to make it stronger for superior performance and durability, allowing the wok pan to heat up faster and dissipate heat more evenly, which can save more cooking time and achieve optimal cooking performance. Comfortable Handle and Flat Bottom Design: The carbon steel pan   handle use solid wood anti-scalding design, which provides safe st...